Wellington Hospitality Group
Wellington Hospitality Group is currently looking for the upcoming 2019 Season.
The cook is responsible for preparing meals and serving meals; breakfast, lunch, and dinner for clients. The cook will prepare meals according to posted/requested menus.
A Server is responsible for serving food and/or beverages to guests in the hotels or place of the events continuing effort to deliver outstanding guest service and financial profitability.
Responsible for positive guest interactions while accurately preparing and responsibility serving beverages to guests and servers in a friendly and efficient manner. Follows standard recipes, mixes ingredients and prepares cocktails and other drinks.